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Vol. 3 No. 02 (2022): February
Vol. 3 No. 02 (2022): February
Published:
2022-02-14
Articles
Entrepreneurial Capabilities of Public Senior High School Teachers: Basis for Entrepreneurial Program Development
Neil S. Tolentino , Joefil C. Jocson, Jesselle O. Ramos
1-7
PDF
Synthesis and characterization of structural and electrical properties of Zirconium doped Barium Titanate ceramics
Shamima Akhter Urmi , Hasnat Jahan Sumona , Md. Shafayet Sultan
8-11
PDF
Effects of Adoption of Climate Smart Agricultural Practices on Food Insecurity among Rice Farming Households in the Savanna and Rainforest Agro-Ecological Zones in Southwest, Nigeria
Temitope S. Oni, Carolyn A. Afolami, Abiodun E. Obayelu, Michael A. Idowu
12-20
PDF
Schistosomicidal Effects of Neem (Azadirachta indica A JUSS: Meliceae) Ethanol Extracts on Schistosomiasis mansoni in Albino Mice
ADELEKE E. ABAYOMI
21-30
PDF
Determination of Productivity Output of Masons in Block Work and Plastering Work in Enugu Urban
Owoh U. C , Ngwu C, K. C. Okolie , Osegb C. U
31-39
PDF
Comparative Phytoaccumulation of Lead Uptake by Oryza sativa and Zea mays L
A.A Mahmoud, Salisu Sadisu, Musa Muhammad, Usman Bello
40-46
PDF
Study of Correlation between Covid-19 and Mucormycosis during current pandemic situation
Shivangi Srivastava, Anupama Ojha, Sarad Kumar Mishra
47-54
PDF
Screening of Lactobacillus rhamnosus CM19 for probiotic attributes
Harshada Joshi
55-58
PDF
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